The Snowy Morning Mimosa is a winter cocktail that was created by food writer and author Jessica Strand and was first published in her book Very Merry Cocktails: 50+ Festive Drinks for the Holiday Season. The original recipe called for just sparkling white wine and white cranberry juice, but our version takes the fruit flavors up a notch by using white cranberry peach juice instead and adds in a hint of blue curaçao for a more wintry aesthetic.
Add white cranberry peach juice and blue curaçao to a champagne glass.
Top with sparkling wine.
Using a bar spoon, gently stir for 3-5 seconds.