Guava Rose

Prep Time 3 mins
Assembly Time 2 mins
Total Time 5 mins
Description

The Guava Rose is a frozen cocktail that was created by Junior Merino, a bartender nicknamed “The Liquid Chef” who is well-known for his years-long career creating drinks for several New York City bars, celebrities, and liquor brands. The recipe blends together cachaça, a unique Brazilian rum made from sugarcane juice, with fragrant rose syrup, tart guava, and lime to made a refreshing and romantic drink.

Ingredients
  • 2 fl oz Cachaça
  • 1 fl oz Rose Syrup (Click for Recipe)
  • 0.75 fl oz Guava Jelly
  • 0.75 fl oz Lime Juice
  • 1 Rose Petal
Method
  1. 1

    Add cachaça, rose syrup, guava jelly, lime juice, and cubed ice to a blender.

  2. 2

    Blend for 10-15 seconds until smooth.

  3. 3

    Pour into a coupe glass.

  4. 4

    Garnish with rose petal.

Find this recipe online: https://novelnightcaps.com/recipe/guava-rose-cocktail/