The Milk & Honey is an autumn cocktail that was created by author Jassy Davis and was first published in her book Winter Warmers: 60 Cosy Cocktails for Autumn & Winter. It was inspired by warm milk and its common prescription as a nightcap that encourages sleep. It was also named for its two main ingredients: whole milk and Bénédictine, a spiced French liqueur.
Add milk to a saucepan.
Cook over low heat for 5-7 minutes until warmed through.
Add liqueur to pan and, using a bar spoon, stir for 10-15 seconds.
Pour mixture into mug.
Garnish with orange wedge and cinnamon stick.