Author: Jim Meehan
Location: New York City, NY, USA
Year Created: 2008
The Mezcal Mule transforms the familiar Moscow Mule template with earthy mezcal, homemade ginger wort, passion fruit, cucumber, and lime, finishing with Tajín for a spicy citrus kick.
Base Spirit: Mezcal
Method: Shaken
Serving Size: 1
Add three cucumber slices and agave syrup to a shaker.
Using a muddler, gently muddle cucumber slices in agave syrup for 5-7 seconds.
Add mezcal, ginger wort, lime juice, and passion fruit purée to shaker.
Fill shaker with cubed ice.
Shake for 10-20 seconds.
Add fresh cracked ice to a Moscow Mule mug or lowball glass.
Using a Hawthorne strainer, strain into Moscow Mule mug or lowball glass.
Garnish with remaining cucumber slice and candied ginger.